南阿蘇の 陶芸体験 レストラン 「ザックバラン(ざっくばらん)」
swallow hearts

The cuisine-loving Kenjiro Niwaki is a designer of architecture and potter.
Sayuri Sakoguchi is a cook and pottery decorator.
They opened a restaurant where you can experience pottery in Kumamoto, Japan.
This encounter represents the ”zack balan” ―a brand of food vessel that will compliment your cuisine and matched modern interior design.
Spiral series: potteries shaped by hand while turning on a potter's wheel is Japanese heritage, qualities that give it a warm feeling.
Fresh white potteries shine soft.
Rose series: they are Japanese own ash-glaze pottery.
Roses engraved on them make photic roses on the table.
Sayuri's: exactly “the only girl in the group,” they are founded on warm red.
The rose and bird are painted roundly on the inside of pottery.
They’ll surely make you relax.
Three series of Japanese typical potteries ―figure, firing, and painting― are marketed as “Tokyo zack balan” from “Meirin Inc.” in Nihonbasi, Tokyo.
“Meirin Inc.” makes use of their wide experience of trading and gets on with the job of selling abroad.
They are aiming to represent the traditions and culture of Japan, center around Masatoshi Nara, department manager of the company.

Japanese traditional Paulownia boxed set

The chopstick rest can be used a dual way

Spiral series
This series is drawing attention as universal design.
When you pick up the cup, you will agree.

Rose series
The ash-glaze pottery brightens up viands, from Japanese-style confection to cake.

Sayuri's
Would you like espresso with this hand-drawn bowl?
Hope you will enjoy luxurious relaxing time.